HOST CHEFS

  Anne Quatrano and Clifford Harrison , Executive chefs and owners of Bacchanalia, Floataway Café, Star Provisions Market & Café, Little Star Provisions Sandwich Shop, W.H. Stiles Fish Camp, Atlanta, GA

Anne Quatrano and Clifford Harrison, Executive chefs and owners of Bacchanalia, Floataway Café, Star Provisions Market & Café, Little Star Provisions Sandwich Shop, W.H. Stiles Fish Camp, Atlanta, GA

 

FEATURED CHEF

Rodney Scott, Rodney Scott's BBQ, Charleston, SC

 

PARTICIPATING CHEFS

Meherwan Irani, Chai Pani, Asheville, NC
Kevin Johnson, The Grocery, Charleston, SC
Andy Little, Josephine, Nashville, TN
Matthew Raiford, The Farmer and the Larder, Brunswick, GA
Slade Rushing, Brennan's, New Orleans, LA
Andrew Ticer and Michael Hudman, The Gray Canary, Memphis, TN