HOST CHEFS

Anne Quatrano and Clifford Harrison , Executive chefs and owners of Bacchanalia, Floataway Café, Star Provisions Market & Café, Little Star Provisions Sandwich Shop, W.H. Stiles Fish Camp, Atlanta, GA

Anne Quatrano and Clifford Harrison, Executive chefs and owners of Bacchanalia, Floataway Café, Star Provisions Market & Café, Little Star Provisions Sandwich Shop, W.H. Stiles Fish Camp, Atlanta, GA

PARTICIPATING CHEFS

Connor Slewitzke, Gracious Plenty, Roswell, GA
Richard Neal, Staplehouse, Atlanta, GA
Evelyn Ling, Pancake Social, Atlanta, GA
Jared Alden Hucks, The Alden, Chamblee, GA
Pat Pascarella, The White Bull, Decatur, GA
Ron Hsu, Lazy Betty, Atlanta, GA
Jiyeon Lee & Cody Taylor, Heirloom Market BBQ, Atlanta, GA
Chrysta Poulos, King + Duke, Atlanta, GA 
Jasmin Willis, Gracious Plenty, Roswell, GA
Nolan Wynne, Banshee, Atlanta, GA
Chris Wilkins, Root Baking Co., Atlanta, GA
Devan Knobloch, Likewise, Atlanta, GA